ShebaNYC 0 Shiro Wot Split peas milled together with a perfect blend of Berbere, herbs, and onions, then slow-cooked into a creamy dip for your injera.... Read More
ShebaNYC 0 Misir Wot Split lentils, stewed with onions, garlic, and a blend of mild Ethiopian herbs.... Read More
ShebaNYC 0 Gomen Wot Finely chopped collard greens, cooked in their own stems with mild seasoning and olive oil.... Read More
ShebaNYC 0 Atakilt Wot Fresh string beans and long cut carrots, cooked in tomato sauce with our rich blend of seasonings.... Read More